Description
Woodpressed at low RPM
We 3 Organic Farms Safflower Oil is Wood Pressed in a Kachhi Ghani or Mara Chekku using naturally safflower seeds.
Single filtered to retain fibre content
Fibre sedimentation is natural in single filtered oils.
Versatile Cooking Oil for Indian Cooking
We 3 organic Farms Safflower Oil is perfect for Indian cooking techniques which require heating for a long period of time, like deep frying, shallow frying, roasting, sauteing etc. It is especially used for deep frying, sauteing and tempering spices (tadka) due to its high smoking point.
The High Oleic Acid seed variety
We 3 Organic Farms Safflower Oil contains high Oleic Acid and hence perfect for Indian cooking and deep frying.
It is 100% natural and contains no additives, preservatives or chemicals. It is unrefined.
Usage Info
Safflower Oil is a great option for deep frying due to its high smoke point. It works equally well for daily cooking. Versatile in application and can be used for deep frying, sauteing and tempering spices (tadka).
